Dinner · Middle eastern

Beef kafta skewers

Grilled spiced ground beef skewers with parsley and onion.

Serves
2
Prep
12 min
Cook
10 min
Total
22 min
  • High-protein here means at least 20 g of protein a serving, and at least 20% of its calories.
  • Gluten-free here means no wheat or gluten; oats and soy sauce count as gluten.
  • Dairy-free here means no milk, cheese, butter, yogurt or cream.
  • Low-carb here means at most 30 g of carbohydrate a serving, and at most 26% of its calories.

Ingredients

For 2 servings
  • 300 g ground beef, 85% lean
  • 1 small onion, grated
  • 2 tbsp fresh parsley, chopped
  • 1 tsp ground allspice
  • 1/2 tsp ground cinnamon
  • 2 garlic cloves, crushed
  • 1/2 tsp salt

Method

  1. Mix the ground beef, onion, parsley, allspice, cinnamon, garlic and salt.

  2. Shape the mixture around skewers into flattened logs.

  3. Grill over medium-high heat for 3 to 4 minutes per side, until cooked through.

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