Gluten-free recipes

289 gluten-free recipes, from 59 to 943 kcal and 0 to 52 g of protein a serving. 118 of them are on the table in 20 minutes or less. Every number is matched to USDA FoodData Central.

Gluten-free here means no ingredient that contains wheat or gluten. Oats and soy sauce count as gluten, so the list errs on the safe side. Still check each label for a client with coeliac disease.

Put these recipes in a client's meal plan, in your brand.

Peas & Pans is meal planning software for nutrition coaches, dietitians and trainers. Every recipe here is in its library. Build a client's week from them, see each day add up against their targets, and share the plan with your name and logo on it.

Start free trial