Snacks · American
Turkey and cheddar roll-ups
Sliced turkey rolled around cheddar and cucumber for a fast, no-cook protein snack.
- Serves
- 2
- Prep
- 8 min
- Total
- 8 min
- Gluten-free here means no wheat or gluten; oats and soy sauce count as gluten.
- Low-carb here means at most 30 g of carbohydrate a serving, and at most 26% of its calories.
Ingredients
For 2 servings- 120 g turkey breast, sliced deli
- 60 g cheddar cheese, cut into sticks
- 1/2 cucumber, cut into sticks
- 1 tsp dijon mustard
Method
Lay the turkey slices flat on a board.
Spread a thin layer of dijon mustard on each slice.
Place a cheddar stick and a cucumber stick on each slice.
Roll tightly and secure with a toothpick if needed.
Serve chilled or at room temperature.