Breakfast · American

Turkey sausage and pepper hash

A savoury skillet hash of turkey sausage, potato and bell pepper.

Serves
1
Prep
10 min
Cook
18 min
Total
28 min
  • Gluten-free here means no wheat or gluten; oats and soy sauce count as gluten.
  • Dairy-free here means no milk, cheese, butter, yogurt or cream.

Ingredients

For 1 serving
  • 150 g potato, diced
  • 1 tbsp olive oil
  • 2 turkey sausage links, sliced
  • 1/2 red bell pepper, diced
  • 1/4 medium onion, diced
  • 1/4 tsp black pepper

Method

  1. Heat the olive oil in a pan and cook the potato for 10 minutes, stirring occasionally, until tender.

  2. Add the turkey sausage, bell pepper and onion and cook for 6 to 8 minutes until browned.

  3. Season with black pepper and serve hot.

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