Snacks · Caribbean
Coconut lime energy balls
Bright, tropical no-bake balls of cashews, coconut and fresh lime.
- Serves
- 10
- Prep
- 15 min
- Total
- 15 min
- Vegan here means no meat, fish, dairy, eggs or honey.
- Gluten-free here means no wheat or gluten; oats and soy sauce count as gluten.
Ingredients
For 10 balls- 150 g cashews, raw
- 80 g dates, pitted
- 40 g coconut, shredded unsweetened
- 1 lime, zested and juiced
- 1 tbsp maple syrup
Method
Combine the cashews and dates in a food processor and pulse until finely chopped.
Add the shredded coconut, lime zest, lime juice and maple syrup.
Pulse until the mixture sticks together when pressed.
Roll into 10 balls, about 1 tablespoon of mixture each.
Roll each ball in extra shredded coconut if desired and chill before serving.